Sterlet is often compared to Sevruga caviar. It is bold in flavor, with a rich and earthy finish. The pearls skew smaller and darker than Osetra.
This small fresh water sturgeon was historically one of the most common in Russian, but is now listed as as a 'vulnerable species' and is thus farmed in the USA.
Served in a 3.5oz gold tin / includes mother of pearl serving spoon